Mondragón Hotela

Hotel description

Mondragón Hotela is housed in an iconic building that once played a part in the town’s industrial history, thoughtfully reimagined as a hotel where local identity and contemporary design shape every stay. Located in the heart of Mondragón and ideally positioned for exploring the Basque Country, it invites guests to discover a region with a truly distinctive character.

Every space reflects the spirit of its surroundings, incorporating local materials, carefully considered details, and an approach to hospitality that pays tribute to Basque culture. Comfortable rooms, inviting communal areas, a coworking space, a terrace, and a gastrobar complete a concept designed to suit both leisure and business travellers.

More than just a place to stay, Mondragón Hotela offers an authentic way to experience the Basque Country from within, connecting guests with its history, gastronomy, and renowned tradition of hospitality.

AV. VITERI, 16 Mondragón Spain

No. of rooms
46

Collection

Ondare Restaurant

At Ondare, gastronomy becomes a celebration of the Basque Country’s rich culinary heritage. The restaurant showcases seasonal ingredients and traditional local recipes, reinterpreted through a contemporary lens while remaining true to the origin and character of every ingredient.

The grill is the restaurant’s defining signature. Fire and charcoal bring out the full flavour of carefully selected meats, fresh fish, and seasonal vegetables, creating an honest cuisine where exceptional ingredients take centre stage.

With its welcoming atmosphere and philosophy of warm hospitality, Ondare invites guests to gather around the table and discover the flavours of the Basque Country through a dining experience that evolves with the seasons. A place where tradition, local heritage, and outstanding cuisine come together in every dish.